Grandma's Wild Rice Burger Voted Best Entree

By KBJR News 1

Left to right: Shelley Valentini, Executive Director United Way; Kelly Klander, Grandma's General Manager; Boyd Peterson, Grandma's Executive chef; Bob Pluskwik, Grandma's Sous Chef

April 25, 2013 Updated Oct 25, 2013 at 7:12 PM CDT

Duluth, MN (NNCNOW.com) --- Grandma's Saloon and Grill's signature Wild Rice Burgers were voted "best entree" at the annual "Flavor of the North" restaurant tasting.

The 4th annual event and United Way Fundraiser was held on April 18 at the Evelth Curling Club. More than 400 people attended the event and helped raise over $38,000 for the United Way.

Fifteen vendors and restaurants from around the region participated in the taste-off.

Kelly Klander, General Manager of Grandma's Saloon and Grill-Virginia said in a news release that Grandma's had a line at the table all night.

The wild rice burger is just one of many wild rice specialty dishes that can be found on Grandma's menu.

Written and posted to the web by Raeanna Marnati
rmarnati@Kbjr.com